Date of Visit: 19 Dec 2024
Scott, AR
50º partly sunny, cold wind
When looking at the parks I hadn’t visited yet, I confess that Plantation Agriculture Museum State Park did not excite me, not because it focuses on agriculture (I come from farmers!) but because of the word “plantation.” I knew that the museum would not address slavery and I wasn’t looking forward to another whitewashing of history. I overcame my dread and made the visit, in conjunction with a visit to Plum Bayou Mounds Archeological State Park just down the road (next entry).
Touring the museum, I found 5 small placards referring to slave labor, including the fact that in 1860 the state census counted 111,115 enslaved people, making up nearly 1/4 of the state’s entire population. A few placards down, the exhibit shifts to sharecropping and tenant farming, the proclaimed focus of the museum when you read the fine print.
As a museum, this one showcases exhibits on cotton farming in the delta from the late 1800s through WWII, around the time that sharecroppers were “tractored off the land” by the onset of mechanized farming. I got a good chuckle out of some of the farming information that I already knew, such as what types of meat come from a hog and how corn is harvested, dried, shelled, and ground. However, I did learn a lot about cotton farming and the pestilence of the boll weevil. I got to hold raw cotton, so lightweight! I got to stand next to a 500-pound cotton bale (the standard) and marvel at how much hand picking went into that product. And I got to learn that the expression “fair to middlin'” comes from grading cotton.
After touring the main museum exhibits and taking a cursory glance at the small room devoted to rice farming, I headed outside. The Cotton Belt Railroad (the St. Louis Southwestern Railway) had a spur on the park site and you can still see the raised bed where the tracks once stood. The park has a pavilion exhibiting antique tractors and farm equipment, but the wind got to me, so I headed to the next enclosed option. Inside a gigantic building, I toured the workings of a steam-powered cotton gin. It was chilly inside and while the machinery’s scale impressed me, it didn’t beg me to linger. Past the gin, a seed warehouse makes up the last part of the park exhibit. The inside of this building offered a few more exhibits about early 20th century farming.
All in all, I appreciated the thoroughness of the information on farming in this area, as it filled in more specifics about cotton farming for me. Biggest takeaway: cotton is a row crow, but you have to harvest and then re-harvest the same land up to 4 times a season. The bolls don’t all mature at the same rate. I can’t imagine the psychology of getting done with an acre and then having to go back and do it again!